RITTER SPORT Alpine Milk Chocolate is pure chocolate enjoyment. Not just because of its delicious blend of 100% pure alpine milk and 30% specially roasted, full-bodied, Ghanaian cocoa. The secret of its fine taste lies in the conching process, producing chocolate and sugar particles smaller than the tongue can taste, that we specially developed for this variety. This is what gives it its smooth caramel and honey flavor. There’s also the creamy sensation of this chocolate, as it slowly melts, piece by piece, on your tongue. This is a taste that can move mountains!

Alpine Milk: RITTER SPORT’s chocolate Experts at work

Chocolate mass:
We use our RITTER SPORT Alpine Milk Chocolate for this variety. Its perfect combination of rich milky flavor and subtle cocoa taste melts marvelously in the mouth, allowing its full flavor to completely unfurl.

Get into shape:
To make it easy to break off a piece of this solid chocolate, we pour our Alpine Milk Chocolate into our 100g mold with deep channel depth.

Continue to nutritional contents and ingredients.

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